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FAO · Agriculture

Cambodia: Food Balances (2010-): Starchy Roots, Protein supply quantity (t)

14,436t · 2023+16.4% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (t). Annual figures for Cambodia from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202314,435.88E
202221,065.07E
202121,155.09E
202021,879.68E
201921,621.03E
201821,121.51E
201721,087.16E
201622,170.73E
201521,304.15E
201418,099.88E
201312,405.32E
201212,637.1E
201113,394.9E
20109,519.83E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, CambodiaAPI and MCP

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Cambodia: Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (2010–2023) · Interva