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FAO · Agriculture

Oman: Food Balances (2010-): Starchy Roots, Protein supply quantity (t)

2679.97t · 2023+91.7% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (t). Annual figures for Oman from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20232,679.97E
20222,725.38E
20212,514.9E
20202,592.07E
20192,516.64E
20181,998.83E
20171,826.22E
20161,678.7E
20151,613.7E
20141,504.39E
20131,397.96E
20121,314.02E
20111,156.07E
20101,064.77E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-671-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

JSON, OmanAPI and MCP

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Oman: Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (2010–2023) · Interva