FAO · Climate

Bulgaria: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content)

4352.89kg · 2050-98.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (kg). Annual figures for Bulgaria from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20504,352.888F
20304,121.471F
202412,329.238E
202396,110.096E
2022200,737.524E
202147,933.662E
2020107,171.148E
2019111,383.795E
201868,510.306E
2017310,024.396E
2016326,389.345E
2015757,375.602E
20149,998.268E
20139,218.416E
20124,634.53E
201112,858.069E
201022,876.112E
20098,368.983E
20083,138.97E
20071,926.659E
20062,230.312E
20058,456.962E
20049,590.188E
200311,267.603E
200269,477.335E
200120,508.618E
200052,841.085E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-236-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Bulgaria: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (2000–2050) · Interva