IntervaOpen the desk

FAO · Climate

Ghana: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content)

4.06Mkg · 2024+80.0% since 2014

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (kg). Annual figures for Ghana from 2008 to 2024.

20082024

Every year

YearValue (kg)Note
20244,059,346.882E
20233,913,380.033E
20223,810,836.9E
20213,383,085.722E
20203,186,683.886E
20193,000,431.941E
20182,752,455.796E
20172,683,152.157E
20162,271,089.367E
20152,256,407.604E
20142,255,772.224E
20132,207,240.177E
20122,424,088.283E
20112,636,900.348E
20102,343,154.304E
20091,818,439.568E
20081,210,221.244E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-236-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, GhanaAPI and MCP

Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) in other countries

Rank Ghana against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Ghana: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (2008–2024) · Interva