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FAO · Climate

Tajikistan: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content)

836.11kg · 2050-7.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (kg). Annual figures for Tajikistan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050836.109F
2030809.984F
2024923.891E
2023924.443E
2022921.939E
2021925.289E
2020926.099E
2019914.43E
2018935.339E
2017928.528E
2016902.265E
2015975.225E
2014909.585E
2013905.488E
2012764.888E
20111,917.074E
20101,370.446E
20091,703.052E
20081,061.007E
20072,131.64E
2006245.162E
20041,191.069E
2003481.638E
20029,409.661E
20013,870.967E
20004,911.916E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-236-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Tajikistan: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (2000–2050) · Interva