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FAO · Climate

Gabon: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content)

117,839kg · 2050+36.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (kg). Annual figures for Gabon from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050117,839.437F
203076,713.081F
202490,023.601E
202389,860.699E
202290,229.024E
202189,981.053E
202089,372.01E
201991,334.04E
201889,237.063E
201787,544.885E
201686,088.937E
201586,205.864E
201493,747.346E
201387,946.396E
201280,925.334E
201177,692.083E
201073,702.41E
200970,077.063E
200866,657.316E
200764,011.673E
200661,665.025E
200558,962.729E
200455,925.992E
200353,337.391E
200250,867.417E
200148,468.714E
200047,151.241E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-236-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Gabon: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (2000–2050) · Interva