IntervaOpen the desk

FAO · Climate

Canada: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content)

49.74Mkg · 2050-40.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (kg). Annual figures for Canada from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205049,739,500.32F
203047,438,591.403F
202492,798,385.603E
202387,360,382.015E
202281,868,772.283E
202178,649,083.193E
202079,356,976.14E
201980,213,982.664E
201894,439,344.404E
2017101,717,552.258E
201683,677,583.79E
201582,468,260.564E
201479,180,595.543E
201368,567,441.653E
201264,214,480.695E
201157,167,175.914E
201056,405,889.829E
200947,797,116.144E
200843,105,768.787E
200737,132,203.361E
200644,299,898.297E
200541,182,827.62E
200440,310,876.766E
200332,141,582.418E
200232,390,286.579E
200126,839,851.546E
200036,016,500.433E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-236-72392-kg (accessed 2026-11-12). catalog snapshot 2026-11-08.

CSV, all countriesJSON, CanadaAPI and MCP

Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) in other countries

Rank Canada against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Canada: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (2000–2050) · Interva