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FAO · Climate

El Salvador: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content)

100,658kg · 2050+33.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (kg). Annual figures for El Salvador from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050100,658.3F
203061,740.875F
202479,574.124E
202379,992.037E
202279,645.312E
202179,085.023E
202081,245.78E
201978,605.166E
201877,404.092E
201778,234.907E
201675,622.69E
201578,354.709E
201474,347.486E
201374,165.875E
201274,165.875E
201169,646.582E
201068,641.101E
200971,273.305E
200857,276.026E
200757,479.945E
200650,229.879E
200550,796.999E
200444,508.516E
200348,509.447E
200243,029.384E
200137,387.897E
200034,718.166E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-236-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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El Salvador: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (2000–2050) · Interva