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FAO · Climate

Ukraine: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content)

15.00Mkg · 2050-74.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (kg). Annual figures for Ukraine from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205015,002,876.016F
203013,713,770.47F
202489,717,326.61E
202362,872,914.087E
202247,966,000.98E
202145,979,419.562E
202040,428,411.169E
201951,191,964.454E
201859,180,671.835E
201757,298,834.56E
201659,129,956.591E
201559,387,376.999E
201454,912,660.144E
201340,068,538.24E
201237,632,042.202E
201132,793,822.626E
201026,849,942.472E
200916,422,904.965E
200813,419,033.199E
200713,170,103.895E
200616,177,659.714E
200510,306,406.499E
20046,185,834.589E
20034,254,931.85E
20022,244,092.525E
20011,504,945.556E
20001,275,824.26E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-236-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Ukraine: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (2000–2050) · Interva