IntervaOpen the desk

FAO · Climate

Nicaragua: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content)

186,625kg · 2050+110.9% since 2015

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (kg). Annual figures for Nicaragua from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050186,625.41F
2030105,833.336F
2023134,143.139E
2022134,143.139E
2021134,143.139E
2020134,143.139E
2019134,143.139E
201888,591.172E
201788,483.393E
201688,483.393E
201588,483.393E
201445,336.02E
2013101,508.104E
2012108,134.331E
201171,978.029E
201056,646.841E
200931,846.128E
200846,700.022E
200729,452.162E
200632,879.19E
200580,067.548E
2004111,908.028E
2003108,508.823E
200266,213.549E
200161,012.314E
200094,067.193E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-236-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, NicaraguaAPI and MCP

Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) in other countries

Rank Nicaragua against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Nicaragua: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (2000–2050) · Interva