IntervaOpen the desk

FAO · Climate

Japan: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content)

3.42Mkg · 2050-11.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (kg). Annual figures for Japan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20503,418,232.38F
20303,503,442.863F
20244,011,726.935E
20234,094,138.71E
20223,901,158.074E
20213,869,443.785E
20203,576,536.033E
20193,588,265.628E
20183,568,468.555E
20173,973,189.879E
20163,840,553.579E
20153,790,255.001E
20143,569,148.664E
20133,258,998.108E
20123,598,844.787E
20113,516,548.072E
20103,560,506.432E
20093,715,816.233E
20084,012,093.421E
20073,604,076.027E
20063,670,719.223E
20053,538,469.036E
20043,034,856.527E
20033,812,646.384E
20024,119,020.58E
20014,225,247.093E
20003,489,342.842E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-236-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, JapanAPI and MCP

Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) in other countries

Rank Japan against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Japan: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (2000–2050) · Interva