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FAO · Climate

Serbia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content)

6.02Mkg · 2050-15.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (kg). Annual figures for Serbia from 2006 to 2050.

20062050

Every year

YearValue (kg)Note
20506,022,982.587F
20305,449,388.5F
20245,602,356.178E
20237,704,873.484E
20226,243,225.045E
20217,494,236.577E
20209,326,673.403E
20198,795,762.895E
20187,930,006.842E
20176,391,055.086E
20167,162,523.885E
20156,132,163.106E
20146,564,821.312E
20135,234,049.388E
20124,361,183.378E
20115,782,584.024E
20106,711,537.773E
20094,739,861.183E
20084,746,784.827E
20074,377,700.997E
20065,583,878.25E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-236-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Serbia: Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (N content) (2006–2050) · Interva