FAO · Climate

Croatia: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4)

1.89kt · 2050+20.3% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (kt). Annual figures for Croatia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.889F
20301.882F
20241.179E
20231.152E
20221.276E
20211.312E
20201.395E
20191.38E
20181.416E
20171.513E
20161.57E
20151.575E
20141.561E
20131.499E
20121.596E
20111.665E
20101.661E
20091.687E
20081.49E
20071.82E
20062.01E
20051.627E
20042.011E
20031.818E
20021.736E
20011.666E
20001.665E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1049-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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