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FAO · Climate

Malta: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4)

0.10kt · 2050+83.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (kt). Annual figures for Malta from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.101F
20300.102F
20240.05E
20230.048E
20220.04E
20210.054E
20200.054E
20190.048E
20180.049E
20170.046E
20160.055E
20150.059E
20140.064E
20130.067E
20120.061E
20110.063E
20100.095E
20090.089E
20080.104E
20070.1E
20060.099E
20050.104E
20040.099E
20030.106E
20020.109E
20010.108E
20000.108E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1049-72254-kt (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Malta: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (2000–2050) · Interva