FAO · Climate

Namibia: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4)

0.13kt · 2050+74.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (kt). Annual figures for Namibia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.132F
20300.098F
20240.079E
20230.078E
20220.086E
20210.088E
20200.11E
20190.094E
20180.086E
20170.073E
20160.075E
20150.074E
20140.079E
20130.06E
20120.063E
20110.063E
20100.059E
20090.054E
20080.05E
20070.047E
20060.041E
20050.036E
20040.032E
20030.027E
20020.023E
20010.02E
20000.021E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1049-72254-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) in other countries

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