FAO · Climate

Grenada: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4)

0.01kt · 2050+37.8% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (kt). Annual figures for Grenada from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.005F
20300.004F
20240.004E
20230.004E
20220.005E
20210.005E
20200.004E
20190.004E
20180.004E
20170.004E
20160.004E
20150.004E
20140.003E
20130.003E
20120.003E
20110.003E
20100.003E
20090.003E
20080.003E
20070.002E
20060.002E
20050.002E
20040.002E
20030.002E
20020.002E
20010.002E
20000.002E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1049-72254-kt (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Grenada: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (2000–2050) · Interva