FAO · Climate

Malaysia: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4)

3.76kt · 2050+152.5% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (kt). Annual figures for Malaysia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20503.76F
20302.887F
20241.111E
20231.116E
20221.353E
20211.506E
20201.683E
20191.7E
20181.771E
20171.664E
20161.489E
20151.698E
20141.97E
20131.832E
20121.667E
20111.621E
20101.73E
20091.648E
20081.79E
20071.818E
20061.826E
20051.832E
20041.9E
20031.864E
20021.843E
20011.775E
20001.705E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1049-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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