FAO · Climate

Puerto Rico: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4)

0.07kt · 2050+77.5% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (kt). Annual figures for Puerto Rico from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.069F
20300.056F
20240.037E
20230.037E
20220.033E
20210.04E
20200.04E
20190.04E
20180.041E
20170.038E
20160.039E
20150.04E
20140.041E
20130.042E
20120.043E
20110.043E
20100.043E
20090.044E
20080.045E
20070.045E
20060.046E
20050.044E
20040.045E
20030.045E
20020.092E
20010.101E
20000.118E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1049-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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