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FAO · Climate

French Polynesia: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4)

0.06kt · 2050+110.1% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (kt). Annual figures for French Polynesia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.056F
20300.04F
20240.026E
20230.026E
20220.026E
20210.026E
20200.026E
20190.026E
20180.026E
20170.027E
20160.027E
20150.027E
20140.027E
20130.027E
20120.027E
20110.027E
20100.027E
20090.028E
20080.028E
20070.028E
20060.024E
20050.027E
20040.026E
20030.023E
20020.027E
20010.03E
20000.032E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1049-72254-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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French Polynesia: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (2000–2050) · Interva