FAO · Climate

Finland: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4)

1.93kt · 2050+15.9% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (kt). Annual figures for Finland from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20501.932F
20301.948F
20241.315E
20231.329E
20221.347E
20211.477E
20201.49E
20191.434E
20181.406E
20171.533E
20161.667E
20151.678E
20141.681E
20131.766E
20121.742E
20111.802E
20101.845E
20091.865E
20082.002E
20071.955E
20061.939E
20051.891E
20041.842E
20031.856E
20021.775E
20011.702E
20001.749E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1049-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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