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FAO · Climate

Niger: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4)

0.08kt · 2050+116.2% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (kt). Annual figures for Niger from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.083F
20300.056F
20240.039E
20230.039E
20220.039E
20210.039E
20200.038E
20190.038E
20180.038E
20170.038E
20160.038E
20150.038E
20140.038E
20130.038E
20120.038E
20110.037E
20100.036E
20090.036E
20080.036E
20070.036E
20060.036E
20050.036E
20040.036E
20030.036E
20020.036E
20010.035E
20000.035E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1049-72254-kt (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Niger: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (2000–2050) · Interva