FAO · Climate

Iceland: Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4)

0.06kt · 2050+54.0% since 2016

FAOSTAT domain GLE. Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) (kt). Annual figures for Iceland from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.059F
20300.058F
20240.035E
20230.035E
20220.035E
20210.035E
20200.037E
20190.038E
20180.039E
20170.039E
20160.039E
20150.039E
20140.039E
20130.035E
20120.049E
20110.046E
20100.054E
20090.058E
20080.063E
20070.056E
20060.057E
20050.056E
20040.048E
20030.059E
20020.05E
20010.059E
20000.059E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4). Interva. https://interva.co/dataset/fao-gle-1049-72254-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Agrifood systems emissions: Emissions from Livestock: Swine, market, Enteric fermentation (Emissions CH4) in other countries

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