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FAO · Climate

Czechia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content)

24.70Mkg · 2050+15.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (kg). Annual figures for Czechia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205024,696,621.477F
203025,182,771.114F
202419,470,596.19E
202320,475,901.211E
202221,749,613.649E
202120,346,594.014E
202021,086,303.742E
201919,977,753.182E
201818,817,202.344E
201719,960,879.849E
201621,360,947.525E
201523,131,829.942E
201422,788,885.389E
201318,819,814.455E
201219,243,152.27E
201121,283,385.339E
201018,939,586.604E
200923,741,357.625E
200826,447,555.243E
200722,818,249.099E
200623,024,958.214E
200526,147,179.228E
200427,294,333.201E
200324,958,565.606E
200221,690,074.91E
200123,564,853.455E
200019,995,101.112E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-44-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Czechia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (2000–2050) · Interva