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FAO · Climate

Poland: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content)

45.74Mkg · 2050+10.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (kg). Annual figures for Poland from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205045,742,716.798F
203046,651,846.222F
202435,211,467.552E
202333,791,495.589E
202233,015,621.345E
202135,369,877.223E
202034,983,315.333E
201940,473,100.659E
201837,080,152.898E
201745,463,908.522E
201641,519,234.917E
201536,005,595.897E
201439,169,449.169E
201335,612,803.331E
201250,703,472.82E
201140,858,828.87E
201041,356,207.152E
200948,600,967.2E
200845,005,299.338E
200749,270,088.215E
200640,218,110.718E
200544,087,750.449E
200443,434,748.912E
200335,602,796.985E
200241,504,148.408E
200141,198,303.721E
200035,529,052.029E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-44-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Poland: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (2000–2050) · Interva