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FAO · Climate

Sweden: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content)

16.93Mkg · 2050-5.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (kg). Annual figures for Sweden from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205016,931,895.174F
203017,264,510.796F
202414,965,714.371E
202310,498,074.009E
202217,519,852.754E
202112,731,222.883E
202017,660,013.069E
201918,005,231.728E
201813,586,096.952E
201719,042,908.979E
201617,981,366.742E
201519,488,122.382E
201418,503,385.307E
201322,706,388.086E
201220,074,567.038E
201116,718,298.144E
201014,772,902.025E
200919,814,478.283E
200819,921,527.965E
200717,024,056.194E
200613,463,186.693E
200518,972,491.651E
200420,125,287.157E
200318,232,908.254E
200220,925,204.607E
200119,395,463.424E
200019,389,922.184E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-44-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Sweden: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (2000–2050) · Interva