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FAO · Climate

Turkmenistan: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content)

1.27Mkg · 2050+314.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (kg). Annual figures for Turkmenistan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,266,872.685F
20301,096,579.479F
2024863,291.324E
20233,709,971.94E
20222,696,285.593E
20212,424,547.614E
2020270,563.322E
2019228,959.65E
2018159,831.525E
2017209,599.419E
2016305,741.022E
2015444,113.59E
2014433,862.107E
2013431,266.76E
2012248,054.64E
201196,241.189E
2010309,894.409E
200992,036.655E
200837,714.151E
2007113,662.693E
20061,183,248.918E
20051,045,314.525E
2004992,262.888E
2003836,750.491E
2002725,341.996E
2001490,251.799E
2000500,862.031E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-44-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Turkmenistan: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (2000–2050) · Interva