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FAO · Climate

Latvia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content)

4.54Mkg · 2050+28.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (kg). Annual figures for Latvia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20504,538,920.243F
20304,630,304.754F
20243,146,237.198E
20232,928,558.599E
20223,408,076.793E
20212,697,878.842E
20203,738,260.739E
20193,715,316.638E
20183,897,215.9E
20172,940,671.861E
20163,521,350.125E
20154,629,353.505E
20145,090,331.577E
20132,929,752.633E
20123,109,913.99E
20113,036,176.509E
20102,972,731.726E
20093,388,294.751E
20083,976,285.299E
20074,513,922.094E
20064,101,067.515E
20054,694,863.07E
20043,704,543.372E
20033,342,020.847E
20023,533,191.286E
20013,164,975.107E
20003,508,454.638E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-44-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Latvia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (2000–2050) · Interva