FAO · Climate

Uzbekistan: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content)

2.16Mkg · 2050-7.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (kg). Annual figures for Uzbekistan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20502,164,052.798F
20301,857,107.175F
20242,217,859.318E
20232,299,218.066E
20221,852,790.932E
20211,437,186.121E
20202,310,002.361E
20191,919,310.613E
20181,679,503.705E
20171,969,199.325E
20162,339,655.487E
20152,117,815.157E
20141,985,530.742E
20131,937,594.086E
20121,967,183.694E
20112,049,921.682E
20102,412,437.266E
20093,379,418.424E
20082,061,652.167E
20071,327,044.875E
20061,086,204.619E
20051,595,503.591E
20041,600,712.241E
20032,355,878.328E
20023,206,190.104E
20011,932,196.857E
20001,298,136.972E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-44-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Uzbekistan: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (2000–2050) · Interva