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FAO · Climate

Denmark: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content)

40.87Mkg · 2050-10.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (kg). Annual figures for Denmark from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205040,867,184.29F
203041,664,848.051F
202436,455,032.422E
202330,036,702.034E
202247,104,369.162E
202140,135,833.715E
202047,675,800.767E
201941,648,740.956E
201840,905,837.299E
201746,000,339.624E
201645,774,342.002E
201544,367,572.676E
201440,948,164.969E
201345,681,225.526E
201247,022,207.514E
201137,779,653.637E
201034,779,764.994E
200939,253,920.103E
200839,957,361.956E
200736,391,816.681E
200638,414,629.653E
200544,147,473.119E
200441,895,695.765E
200343,944,335.466E
200248,234,963.792E
200146,152,344.075E
200046,281,545.282E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-44-72392-kg (accessed 2026-11-09). catalog snapshot 2026-11-07.

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Denmark: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (2000–2050) · Interva