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FAO · Climate

Israel: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content)

149,662kg · 2050-16.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (kg). Annual figures for Israel from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050149,662.172F
2030149,975.926F
2024114,108.963E
2023161,934.182E
2022139,014.869E
2021136,809.834E
2020202,712.107E
2019140,526.199E
201875,429.819E
2017174,617.144E
2016179,541.381E
2015211,017.865E
2014192,404.901E
2013197,260.357E
2012198,763.958E
201181,608.566E
201075,546.108E
200989,282.346E
200893,155.124E
2007132,301.212E
2006133,151.69E
2005168,764.167E
2004153,909.686E
2003189,045.062E
2002182,614.446E
2001143,750.986E
200035,516.238E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-44-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Israel: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (2000–2050) · Interva