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FAO · Climate

Qatar: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content)

72,662kg · 2050+769.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (kg). Annual figures for Qatar from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205072,661.75F
203072,734.703F
20241,656.919E
20232,179.657E
2022508.888E
20211,428.103E
20203,292.892E
20192,842.446E
20182,946.893E
20177,359.19E
20168,354.686E
201510,550.928E
20148,776.682E
20137,471.098E
20127,050.161E
20116,650.444E
20108,813.985E
20099,112.404E
200818,651.219E
200737,302.438E
200660,802.974E
200560,797.509E
200438,320.217E
200363,499.368E
200248,306.657E
200148,376.118E
200051,504.058E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-44-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Qatar: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (2000–2050) · Interva