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FAO · Climate

Mongolia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content)

114,870kg · 2050+7.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (kg). Annual figures for Mongolia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050114,869.743F
203098,282.814F
2024144,610.269E
202396,415.558E
202266,627.699E
2021195,790.129E
202051,644.398E
201937,302.319E
201840,258.896E
201732,323.39E
2016106,591.59E
201561,386.192E
2014128,095.607E
201364,448.866E
201285,868.118E
201169,962.288E
201071,990.082E
200927,553.747E
200822,089.698E
200756,987.617E
2006100,360.619E
200539,276.389E
200435,239.294E
200330,505.406E
200233,418.311E
200136,683.772E
200026,839.465E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-44-72392-kg (accessed 2026-11-10). catalog snapshot 2026-11-07.

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Mongolia: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (2000–2050) · Interva