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FAO · Climate

Montenegro: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content)

14,629kg · 2050+8.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (kg). Annual figures for Montenegro from 2006 to 2050.

20062050

Every year

YearValue (kg)Note
205014,629.418F
203014,302.008F
20249,099.979E
20239,862.598E
202210,337.846E
202110,992.126E
202011,704.683E
201912,585.704E
201813,644.846E
201713,547.68E
201613,441.141E
201512,125.469E
201414,489.943E
201314,760.528E
201212,376.82E
201114,279.065E
20106,812.259E
20097,515.868E
20087,546.7E
20073,758.476E
200625,565.353E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-44-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Montenegro: Agrifood systems emissions: Emissions from Crops: Barley, Crop residues (N content) (2006–2050) · Interva