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FAO · Climate

Angola: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4)

302.70kt · 2050+56.0% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (kt). Annual figures for Angola from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050302.697F
2030223.323F
2024198.237E
2023196.939E
2022195.67E
2021195.893E
2020187.951E
2019188.23E
2018189.077E
2017190.588E
2016194.037E
2015191.897E
2014186.712E
2013182.424E
2012178.234E
2011174.204E
2010171.201E
2009166.297E
2008163.629E
2007159.983E
2006156.315E
2005152.771E
2004139.909E
2003142.315E
2002143.719E
2001145.061E
2000144.725E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4). Interva. https://interva.co/dataset/fao-gt-5058-7225-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Angola: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (2000–2050) · Interva