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FAO · Climate

Côte d'Ivoire: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4)

93.59kt · 2050+24.7% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (kt). Annual figures for Côte d'Ivoire from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205093.59F
203069.43F
2024104.845E
2023100.564E
202297.364E
202193.024E
202089.101E
201986.101E
201883.034E
201779.275E
201675.056E
201570.24E
201469.617E
201369.353E
201268.998E
201168.881E
201067.805E
200967.749E
200866.096E
200764.345E
200663.277E
200562.037E
200460.821E
200359.631E
200258.517E
200157.286E
2000232.97A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4). Interva. https://interva.co/dataset/fao-gt-5058-7225-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Côte d'Ivoire: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (2000–2050) · Interva