FAO · Climate

Saudi Arabia: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4)

71.59kt · 2050-30.5% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (kt). Annual figures for Saudi Arabia from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205071.586F
203069.464F
2024284.701E
2023269.899E
2022248.214E
2021201.762E
2020209.024E
2019110.197E
2018106.354E
2017103.98E
2016103.028E
2015102.031E
2014101.057E
2013104.764E
201264.9A
201194.68E
201059.271A
200975.937E
200884.503E
200793.817E
200692.897E
200596.924E
200494.813E
200388.024E
200287.001E
200186.868E
200074.64A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4). Interva. https://interva.co/dataset/fao-gt-5058-7225-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Saudi Arabia: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (2000–2050) · Interva