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FAO · Climate

United Kingdom: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4)

904.59kt · 2050+4.9% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (kt). Annual figures for United Kingdom from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050904.592F
2030966F
2024916.568E
2023933.65E
2022948.325E
2021945.08E
2020837.504A
2019849.622A
2018848.666A
2017865.896A
2016862.332A
2015864.447A
2014860.144A
2013837.914A
2012844.184A
2011846.422A
2010851.626A
2009846.208A
2008856.406A
2007886.155A
2006893.211A
2005913.235A
2004910.855A
2003904.108A
2002894.533A
2001909.006A
2000960.056A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4). Interva. https://interva.co/dataset/fao-gt-5058-7225-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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United Kingdom: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (2000–2050) · Interva