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FAO · Climate

Qatar: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4)

2.36kt · 2050-79.0% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (kt). Annual figures for Qatar from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20502.362F
20302.299F
202412.671E
202312.278E
202212.39E
202113.897E
202014.855E
201914.871E
201814.233E
201712.408E
201611.228E
20159.374E
20145.563E
20137.067E
20126.062E
20115.49E
20104.838E
20094.533E
20083.275E
20073.841A
20062.768E
20052.243E
20043.528E
20033.459E
20023.44E
20013.365E
20004.92E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4). Interva. https://interva.co/dataset/fao-gt-5058-7225-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Qatar: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (2000–2050) · Interva