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FAO · Climate

Cook Islands: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4)

0.10kt · 2050+42.6% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (kt). Annual figures for Cook Islands from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.105F
20300.082F
20240.061E
20230.064E
20220.065E
20210.067E
20200.069E
20190.07E
20180.073E
20170.073E
20160.074E
20150.074E
20140.075E
20130.075E
20120.074E
20110.075E
20100.071E
20090.069E
20080.067E
20070.064E
20060.061E
20050.059E
20040.057E
20030.05E
20020.053E
20010.054E
20000.06E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4). Interva. https://interva.co/dataset/fao-gt-5058-7225-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Cook Islands: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (2000–2050) · Interva