FAO · Climate

Bahrain: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4)

0.80kt · 2050+7.0% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (kt). Annual figures for Bahrain from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20500.805F
20300.683F
20240.856E
20230.863E
20220.865E
20210.857E
20200.822E
20190.89E
20180.865E
20170.756E
20160.752E
20150.746E
20140.765E
20130.765E
20120.749E
20110.745E
20100.745E
20090.646E
20080.627E
20070.729E
20060.737E
20050.732E
20040.74E
20030.794E
20020.912E
20010.684E
20000.713E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4). Interva. https://interva.co/dataset/fao-gt-5058-7225-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Bahrain: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CH4) (2000–2050) · Interva