IntervaOpen the desk

FAO · Climate

Argentina: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

336.86Mkg · 2050+42.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Argentina from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050336,857,614.478F
2030294,336,769.268F
2024241,586,334.007E
2023207,464,264.372E
2022168,456,957.288E
2021285,078,651.321E
2020231,633,111.81E
2019257,942,783.87E
2018251,600,886.948E
2017239,672,845.567E
2016237,243,251.654E
2015147,973,247.469E
2014182,522,654.713E
2013121,095,194.29E
2012105,765,616.29E
2011187,432,216.968E
2010203,697,575.334E
2009118,466,308.091E
2008114,718,480.944E
2007214,120,305.843E
2006192,021,157.822E
2005166,917,094.594E
2004210,185,995.717E
2003192,949,533.628E
2002167,641,056.329E
2001205,764,689.124E
2000211,925,073.584E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, ArgentinaAPI and MCP

Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) in other countries

Rank Argentina against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Argentina: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva