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FAO · Climate

Netherlands: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

16.31Mkg · 2050+31.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Netherlands from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205016,310,661.169F
203016,086,888.854F
20248,206,836.991E
202313,364,409.563E
202214,116,805.4E
202111,566,136.434E
202011,349,641.867E
201913,725,068.876E
201811,713,174.678E
201712,811,380.92E
201612,413,577.743E
201515,798,352.971E
201415,843,915.423E
201316,248,741.232E
201215,856,195.028E
201114,367,602.345E
201016,656,576.695E
200917,026,658.821E
200816,627,528.964E
200712,480,347.885E
200614,436,241.997E
200514,305,320.536E
200414,884,800.191E
200313,753,600.856E
200212,915,066.358E
200112,101,076.727E
200013,930,167.738E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Netherlands: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva