FAO · Climate

Eswatini: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

4205.97kg · 2050-55.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Eswatini from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20504,205.975F
20304,303.43F
20249,968.745E
20239,959.163E
20229,935.175E
20219,986.605E
20209,928.627E
20199,857.649E
20189,685.02E
20179,522.465E
20169,451.667E
20159,568.644E
20149,744.219E
20139,834.699E
20129,561.513E
20117,800.999E
20106,436.285E
20096,007.2E
20085,518.798E
20074,661.3E
20064,761.81E
20054,533.073E
20044,760.133E
20034,709.781E
20024,529.805E
20014,500.474E
20004,290.857E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Eswatini: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva