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FAO · Climate

Tajikistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

7.46Mkg · 2050-37.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Tajikistan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20507,461,573.913F
20307,700,636.539F
202411,374,846.336E
202311,154,233.544E
202212,004,572.854E
202111,053,897.525E
202010,963,445.169E
201910,834,751.091E
201810,123,209.038E
201711,655,533.641E
201611,904,783.431E
201511,654,643.227E
201411,314,498.975E
201312,341,350.968E
201210,703,150.451E
20119,726,877.744E
201013,440,137.691E
200914,153,009.314E
20089,011,356.407E
20078,682,291.86E
20068,748,634.847E
20058,472,026.495E
20048,629,818.109E
20039,036,535.086E
20027,561,848.725E
20015,684,460.285E
20006,088,954.366E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Tajikistan: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva