FAO · Climate

Egypt: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

126.83Mkg · 2050+10.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Egypt from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050126,833,155.915F
2030113,025,954.466F
2024115,604,509.676E
2023111,489,919.236E
2022118,411,507.228E
2021120,985,869.442E
2020112,272,079.718E
2019105,467,340.963E
2018103,039,779.873E
2017103,507,970.363E
2016115,015,490.845E
2015118,313,645.894E
2014108,714,709.141E
2013116,433,432.174E
2012108,318,731.66E
2011103,565,790.744E
201089,153,114.887E
2009105,119,190.083E
200898,296,507.622E
200790,951,366.682E
2006102,014,069.526E
2005100,323,848.73E
200488,413,675.643E
200384,345,010.675E
200281,676,313.965E
200177,156,332.053E
200080,983,864.72E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Egypt: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva