FAO · Climate

Libya: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

2.31Mkg · 2050-31.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Libya from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20502,311,405.32F
20302,155,781.272F
20241,508,232.827E
20232,184,734.173E
20222,180,226.965E
20212,176,397.691E
20202,175,354.593E
20192,340,676.172E
20183,376,464.445E
20172,359,936.522E
20163,363,564.874E
20152,682,901.271E
20143,345,377.441E
20133,329,526.33E
20123,328,805.168E
20112,776,154.39E
20102,207,980.916E
20091,745,063.012E
20081,729,472.888E
20071,729,472.888E
20061,729,472.888E
20052,103,197.929E
20042,094,134.281E
20032,099,322.442E
20022,083,099.285E
20012,103,733.057E
20002,086,182.875E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-07.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-08). catalog snapshot 2026-11-07.

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Libya: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva