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FAO · Climate

Qatar: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

281.25kg · 2050+238.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Qatar from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050281.252F
2030290.25F
2024280.526E
202331.238E
202212.486E
20213,376.503E
202030.837E
201918.737E
2018199.098E
2017214.688E
201683.143E
201466.366E
20131,155.394E
2012644.063E
2011347.419E
2010484.012E
2009655.791E
2008390.473E
2007428.603E
2006273.186E
2005281.053E
2004292.782E
2003374.738E
2002335.691E
2001374.738E
20001,112.485E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Qatar: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva