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India: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

1.24Bkg · 2050+3.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for India from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,239,645,511.011F
20301,193,867,200.114F
20241,451,683,062.424E
20231,417,892,940.374E
20221,381,278,861.483E
20211,405,485,308.417E
20201,386,137,030.83E
20191,328,252,749.616E
20181,285,824,753.809E
20171,274,262,958.653E
20161,199,897,912.056E
20151,136,395,461.416E
20141,241,845,036.801E
20131,211,233,667.662E
20121,228,112,891.589E
20111,131,157,615.466E
20101,057,599,775.93E
20091,053,420,835.132E
20081,029,788,147.939E
2007997,205,569.087E
2006915,695,757.405E
2005906,890,735.665E
2004948,985,189.061E
2003868,573,749.388E
2002955,175,421.77E
2001916,616,418.022E
20001,001,835,826.528E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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India: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva