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FAO · Climate

Latvia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

10.55Mkg · 2050-59.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Latvia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205010,553,471.897F
203010,417,461.27F
202431,006,778.139E
202327,088,962.038E
202231,859,182.792E
202130,313,746.767E
202033,117,215.646E
201929,711,092.56E
201818,401,672.853E
201726,810,464.762E
201626,037,943.189E
201528,117,797.198E
201418,723,878.767E
201318,256,593.216E
201219,420,500.296E
201112,204,102.239E
201012,767,352.91E
200913,258,746.19E
200812,597,482.182E
200710,335,788.006E
20067,847,818.269E
20058,658,039.488E
20046,519,187.942E
20036,141,626.103E
20026,685,744.267E
20015,941,897.906E
20005,623,296.942E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Latvia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva