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FAO · Climate

Zambia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content)

24.70Mkg · 2050+1157.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (kg). Annual figures for Zambia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205024,704,426.543F
203012,195,704.847F
20242,440,984.702E
20233,395,737.727E
20222,884,963.425E
20212,531,788.265E
20202,347,862.009E
20191,868,674.099E
20181,426,188.448E
20172,375,250.612E
20161,964,434.256E
20152,632,857.919E
20142,472,100.16E
20133,370,211.68E
20123,117,145.768E
20112,928,888.7E
20102,125,708.897E
20092,424,862.039E
20081,372,171.369E
20071,431,401.924E
20061,168,028.752E
20051,689,942.288E
20041,024,106.017E
20031,664,454.905E
2002925,984.332E
2001984,627.618E
2000926,281.72E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-15-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Zambia: Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (N content) (2000–2050) · Interva